Documentary overview

About Will non-alcoholic wine save the winemakers?

Wine consumption is declining in Europe. This poses a threat to European wine-growing regions. Winemakers in Spain and Germany are seeking a way out of the crisis by producing alcohol-free wine. Many people want to live healthier lives. As a result, alcohol consumption in Europe has declined: by a good 20 percent, over the past 20 years. It’s a trend that also impacts wine: Experts warn that nearly a third of Germany’s vineyard acreage could disappear in the coming years. Particularly affected are the labor-intensive steep slopes. These slopes produce distinctive wines, shape the cultural landscape and attract tourists. Jürgen and Luca Dahms share their love of wine. Yet their perspectives also diverge. Father Jürgen, a winemaker, stands for classic, traditional wine enjoyment, while Luca, who works in the insurance industry, has found surprising success marketing alcohol-free wines. Both see an opportunity to preserve threatened vineyards by de-alcoholizing wines. In Spain, in the historic wine region of Toro, winemaker Iván Alonso Gil is undertaking a bold experiment. His full-bodied red wines come from ancient vines. Can they still taste great

Will non-alcoholic wine save the winemakers? is presented by DW Documentary. Its listed runtime is 27 minutes. The source link and publisher attribution are provided with the embedded film.

As a society documentary, Will non-alcoholic wine save the winemakers? uses alcoholic, winemakers as its central frame. Social documentaries work best as invitations to examine systems through lived experience. Distinguish individual testimony from wider claims, and consider which institutions, incentives and inequalities shape the choices shown.

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Film information

Documentary details and original source

Title
Will non-alcoholic wine save the winemakers?
Category
Society
Runtime
27 minutes
Language
English

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